Friday, February 04, 2005
Curry House!
Have you heard of a Pakistani-Indian? Well thats the caption of one of the few Indian eating places
That is the name of the Indian restaurant in Ishteklal, we decided to pay it a visit in our quest of doing something exciting. I put on my Fab India shirt and we were ready to go. On our way to the restaurant, I was explaning the diversity of Indian cusine (with my limited knowledge ofcourse) to everyone :) We were finally there. It appeared to be a nice and cozy place. Now to the ordering, we ordered good ol' butter chicken, Kadhai gosht, Daal Tadka, chapati. The food in my opinion was really bad, nothing short of dissapointing. The quantity was pathetic, 8 small pieces of chicken for about Rs 450. All in all a good change from the usual Kebabs and soup.
This has definetly given me the motivation to cook Indian food here. The masala's and the spices are in, and the first Indian feast cooked :) More on that soon!
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Sethi yaar, DIKHAADE!!! Give them some of your specials... rajma and all your sabzees... and don't forget the chaas!
Khem chai...majaa ma!!
Dude, just saw the paki + Indian cuisine shown together!
Guess, countrymen from both countries are happy living together in other countries....i see the same in Dubai!! India & Pakistan mean pretty much the same to everyone!
cheers Dude
Deepak Nair
Dude, just saw the paki + Indian cuisine shown together!
Guess, countrymen from both countries are happy living together in other countries....i see the same in Dubai!! India & Pakistan mean pretty much the same to everyone!
cheers Dude
Deepak Nair
I would kill for a good curry in Turkey.
If the taste of a food is not Turkish, Turkish people generally won't touch it, unfortunately. Of course, Turkish food is brilliant but sometimes a change is great.
I'll add a link to your blog on mine.
If the taste of a food is not Turkish, Turkish people generally won't touch it, unfortunately. Of course, Turkish food is brilliant but sometimes a change is great.
I'll add a link to your blog on mine.
Finally, I actually have a comp at work and since I still have nothing to do, I have time to read ur blog, so I'm a bit late commenting on ur posts but gotta comment on ur great cooking...
Well, I thought the food in the Indian/Pakistani place was OK (if I disregard the price/quntity ratio issue).
But then u started cooking and although there is not much variety I LOVE IT!!!! Indian/Pakistani place can't even be compared! way to go Aakash!
(u know I never write so many exclamation marks anywhere but here I had to)
Btw. really looking forward to some new real Indian spices
Well, I thought the food in the Indian/Pakistani place was OK (if I disregard the price/quntity ratio issue).
But then u started cooking and although there is not much variety I LOVE IT!!!! Indian/Pakistani place can't even be compared! way to go Aakash!
(u know I never write so many exclamation marks anywhere but here I had to)
Btw. really looking forward to some new real Indian spices
This perspective on Indian spices is new and fascinates to me. Please stop by my Indian spice blog Naughty Curry and drop me a line.:)
Crikey! One minute I'm searching the web for things on artichokes, and the next I'm reading Curry House!. I'm not sure that's exactlly what I had in mind, Aakash Sethi, but I've enjoyed my visit. Now I'm off to try another search on artichokes.
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